This wine dinner at Nick & Sam's has all of the makings of a great sit down soiree: great food, awesome hosts, beautiful place settings, incredible floral design, seating arrangements that encourage conversation, and inspiring artwork! Lisa and Randy's wine dinner featured a feast from Nick & Sam's Executive Chef Samir Dhurandhar, including Chilean Sea Bass, morel mushrooms, and asparagus tart (cue mouth watering now). Dr. Delphinium created the floral design around the artwork from Samuel Lynne Galleries - nothing like a festive feast in a beautiful setting!
1. The invitation and menu for Lisa and Randy's wine dinner, plus Lisa and Randy!
2. All florals and creative design by the wonderful team (seen here in action) at Dr. Delphinium.
3. The finished room, featuring our Black & Gold China Collection, Schott Zwiesel Pure Tritan Glassware, and Parisian Flatware.
